Menu — Ben & McKaylah

Your meal

Choose your courses

Let us know what you'd like to eat so we can pass everything along to the venue. One submission per guest, please.

Vegetarian Contains Shellfish

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Appetizer

LIQUID PARMESAN SOUFFLÉ “spinacino” leaf, nuts and caramelized Martin Sec pears.

SABLÉ TOMATOES “CAPRESE” STYLE stracciatella, burrata and basil cream.

GOLDEN SCALLOPS scapece zucchini, stracciatella of burrata and mint touch.

CUTTLEFISH NOODLES citron, toasted almonds and extra virgin olive oil.

ROASTED OCTOPUS potatoes cream, dehydrated olives, and shiso flowers.

GALLIPOLINI PRAWNS flambé with Bourbon and dry Martini reduction.

FASSONA BEEF TARTARE black truffle, egg poche, Maldon salt and shoots.

SPHERES OF PATÉ FOIE GRAS green apple and brioche bread.

Please select an appetizer.

First Course

RISOTTO CARNAROLI red salad, beetroot, potatoes and leek cream.

CITRUS RISOTTO WITH PINK GRAPEFRUIT and lime peels.

RISOTTO “cacio” cheese pepper and crunchy bacon.

RISOTTINO FLAVOURED WITH SAFFRON zucchini with its blooms, EVO oil and parmesan cream.

GREEN RICE peas, basil, sprouts and taggiasca olives powder.

“ALLA PARMIGIANA EGGPLANT” LUNETTE stracciatella cream, ripe tomato and basil.

SQUID INK HOMEMADE RAVIOLI peas coulis.

SEAFOOD SCIALATIELLI bisque of shellfish, squids, shrimps and clams.

TAGLIOLINO FRESH PASTA black truffle and Toma Piemontese cheese.

Please select a first course.

Main Course

BAKED WHITE SEA BREAM covered with pistachios with light saffron sauce and creamy potato.

MONKFISH peas puree, black olives powder, citrus gel and crunchy herbs chips.

SEA BASS OF THE MEDITERRANEAN cherry tomato and taggiasca olives.

BEEF FIORENTINA with potato mille-feuille, Maldon salt, zucchini julienne and dehydrated spinach powder.

LAMB in pistachios crust, lettuce, mustard and mashed potatoes.

DUCK with red cabbage, honey and soy.

EGGPLANT PARMIGIANA ripe tomato, basil reduction, zucchini julienne.

WILD HERBS FLAN Green beans and millefueille potato.

Please select a main course.

Any dietary restrictions or allergies we should know about? (optional)

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Thank you — your meal selections have been saved. We can't wait to share this dinner with you in Italy.

Please don't forget to select the meal for your plus one!